When it comes to Spanish food, many think of wine as the perfect accompaniment. However, due to its versatility, it has been a long standing tradition in Spain to serve tapas, small plates of Spanish appetizers, with beer. Although the origin of tapas is often debated, it is thought to have been invented in AndalusianRead more
When you think of Australia Day, you think fun, sun and long-standing traditions. Celebrated on January 26th, Australia Day first began to commemorate the arrival of the first fleet of British ships on Australian soil in 1788. However, as time progressed, Australia Day became more of a celebration of Australia’s unique and diverse society, landscapeRead more
Burn’s Night is fast approaching, a notorious night of indulgence and decadence celebrating the life and work of legendary Scottish poet Robert Burns. Taking place every Jan 25th, Burn’s night initially began as a dinner between Burns and nine of his friends to celebrate the life and mourn the death of one of their closestRead more
With the festive season in full swing, it’s the perfect time to whip out our cocktail shakers and attempt to impress our guests with our mixology skills. Luckily, The Real McCoy, a Bajan rum inspired by a traditional recipe from the prohibition era, have devised three easy-to-make cocktail recipes that are bound to warm youRead more
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