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Estrella Galicia Gluten-Free is a bright gold coloured beer, produced using an enzyme to break down some proteins in the production process, gluten being among them.
The bottle has a distinctive stamp of the crossed grain symbol, which means that it is authorised by the FACE (Federation of Spanish Coeliac Associations) as a product suitable for coeliacs. The stamp is obtained after an audit carried out by AENOR, during which the production process as well as the result of the final product was evaluated.
Formats: 33cl
ABV: 5.5%
